Victorinox 12" Narrow Granton Edge Slicing / Carving Knife with Rosewood Handle

Description

Victorinox 12" Narrow Granton Edge Slicing / Carving Knife with Rosewood Handle
Perfect for cutting meats in restaurant and catering kitchens
Granton edge breaks suction to allow for smooth, even slicing
Straight, narrow edge helps with slicing roast beef or carving a turkey
12" long blade allows you to cut through large pieces of meat at one time
Crafted from high-carbon stainless steel
Won't discolor or corrode over time
Elegant, rosewood handle for a professional, upscale look
Victorinox lasts up to 60% longer than typical knives
Use this Victorinox 5.4120.30 12" narrow granton edge slicing / carving knife with rosewood handle to cut meats with precision! While this knife's straight edge is perfect for slicing roast beef or carving a turkey, its narrow, 12" long blade allows you to simply cut through large pieces of meat at one time. The granton edge also provides easy slicing by creating small air spaces between the product and the knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks.
Crafted from high-carbon stainless steel, this knife's blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won't discolor or corrode over time. Featuring an elegant, rosewood handle for a professional, upscale look, this sophisticated knife is an ideal addition to the knife collection in your restaurant or catering kitchen!
Overall Dimensions:
Blade Length: 12"
Length: 17"
Handle Length: 5 1/2"
Handle Width: 1"
Blade Width: 1"