-40%

Victorinox 4 3/4" Serrated Edge Utility / Vegetable Knife with Rosewood Handle

$ 19.16

Availability: 23 in stock
  • Knife Type: Utility Knife
  • Model: 5.2030.12
  • Knife Style: Stamped
  • Condition: New
  • Brand: Victorinox
  • Handle Material: Rosewood
  • Blade Material: High Carbon Stainless Steel
  • Blade Length: 4 3/4 inch
  • Handle Color: Brown
  • Edge Style: Serrated
  • Features: NSF Listed
  • MPN: 4 3/4" Serrated Edge Utility / Vegetable Knife

    Description

    4 3/4" Serrated Edge Utility / Vegetable Knife with Rosewood Handle
    Great for slicing, dicing, and mincing fruits, vegetables, or meats
    Pointed tip allows you to pierce through thick crusts or skins with ease
    Serrated edge makes it easier to slice items than comparable straight-blade knives
    Crafted from high-carbon stainless steel
    Won't discolor or corrode over time
    Elegant, rosewood handle for a professional, upscale look
    Victorinox lasts up to 60% longer than typical knives
    Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox utility / vegetable knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly mincing meat or slicing fruits and vegetables, this knife will get the job done.
    Hand Wash Only
    To preserve quality, this item should only be hand-washed and sanitized.
    High Carbon Steel Blade
    Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.
    Rosewood Handle
    With an elegant rosewood handle, this knife provides a professional, upscale appearance. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.
    Ideal for Cutting Fruit, Vegetables, and Meat
    This knife's pointed tip allows it to pierce through thick crusts or skins with ease. Its serrated edge increases the cutting power of the knife, making it easier to slice items than a comparable straight-blade knife. Use this knife for a wide variety of tasks, from dicing onions to mincing cuts of meat!